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Chicken and Waffles with Spicy Honey Recipe

A vegan twist on classic chicken and waffles topped with a spicy honey glaze for bold, comforting flavor.
Print Recipe
Prep Time 15 minutes
Cook Time 22 minutes
Total Time 37 minutes
Servings: 4 servings
Calories: 450
Ingredients Method Notes

Ingredients
  

  • 1 lb vegan chicken strips
  • 2 cups all-purpose flour
  • 1 tbsp baking powder
  • 1 ½ cups plant-based milk
  • 2 tbsp maple syrup
  • 1 tsp salt
  • ½ tsp black pepper
  • 1 cup spicy honey vegan-friendly
  • 2 tbsp olive oil
  • 1 tsp smoked paprika
  • 1 tsp garlic powder

Method
 

  1. Preheat waffle iron and prepare batter mixing flour, baking powder, milk, maple syrup, salt, and pepper.
  2. Cook vegan chicken strips in olive oil with smoked paprika and garlic powder until crispy.
  3. Make waffles according to your waffle iron’s instructions.
  4. Warm spicy honey gently in a pan.
  5. Serve waffles topped with crispy chicken and drizzle with spicy honey.

Notes

Nutritional values (per serving)

  • Calories: 450
  • Total Fat: 18 g
  • Saturated Fat: 3 g
  • Carbohydrates: 55 g
  • Fiber: 6 g
  • Protein: 18 g

Vitamins and minerals (per serving)

  • Calcium: 20%
  • Iron: 15%
  • Vitamin B6: 12%
  • Vitamin A: 10%
  • Magnesium: 8%

Additional notes/tips to enhance flavor

  • Add a pinch of cayenne to the honey glaze for extra heat.
  • Use gluten-free flour to keep it allergen-friendly.
  • Serve with fresh fruit for a balanced meal.