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Honey Garlic Rotisserie Chicken Rice Bowl Recipe

A flavorful rice bowl with honey garlic rotisserie chicken, offering a sweet, savory, and satisfying meal.

Print Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Servings: 2 servings
Calories: 420
Ingredients Method Notes

Ingredients
  

  • Rotisserie chicken – 2 cups shredded
  • Cooked rice – 2 cups
  • Honey – 2 tablespoons
  • Soy sauce – 2 tablespoons
  • Garlic – 3 cloves minced
  • Olive oil or sesame oil – 1 tablespoon
  • Broccoli – 1 cup steamed
  • Carrots – 1/2 cup sliced
  • Green onions – 2 tablespoons chopped

Method
 

  1. Heat oil in a skillet over medium heat.
  2. Add garlic and sauté until fragrant.
  3. Stir in honey and soy sauce, then mix well.
  4. Add shredded chicken and toss to coat evenly.
  5. Cook for 4–5 minutes until heated through.
  6. Prepare bowls with cooked rice as the base.
  7. Add honey garlic chicken on top.
  8. Arrange broccoli and carrots alongside.
  9. Garnish with green onions and serve.

Notes

Nutritional values (per serving)
Calories: 420
Total Fat: 12g
Saturated Fat: 3g
Carbohydrates: 45g
Fiber: 4g
Protein: 34g
Vitamins and minerals (per serving)
Vitamin C: 35%
Vitamin A: 30%
Iron: 12%
Potassium: 15%
Vitamin B6: 20%
Additional notes/tips
  • Use brown rice for added fiber.
  • Add chili flakes for heat.
  • Adjust honey for desired sweetness.
  • Use fresh garlic for stronger flavor.