Go Back
cooknblog24@gmail.com

Pumpkin Spice Pancake Recipe

Soft pancakes infused with pumpkin and warm spices, perfect for a cozy and flavorful breakfast.

Print Recipe
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 2 servings
Calories: 310
Ingredients Method Notes

Ingredients
  

  • ½ cup pumpkin puree
  • 1 cup flour
  • 2 eggs
  • ½ cup milk
  • 1 tsp pumpkin spice
  • 1 tsp baking powder
  • 1 tbsp honey
  • Pinch of salt

Method
 

  1. Add pumpkin puree and eggs to a bowl.
  2. Whisk until smooth.
  3. Add flour, milk, baking powder, and pumpkin spice.
  4. Mix until batter forms.
  5. Heat a pan over medium heat.
  6. Pour batter into small circles.
  7. Cook until bubbles form on top.
  8. Flip and cook until golden brown.
  9. Serve warm.

Notes

Nutritional values (per serving)

Calories: 310
Total Fat: 7g
Saturated Fat: 2g
Carbohydrates: 45g
Fiber: 4g
Protein: 14g

Vitamins and minerals (per serving)

Vitamin A: 80%
Iron: 12%
Vitamin C: 10%
Calcium: 12%
Potassium: 10%

Additional notes/tips

Use pure pumpkin puree for best flavor.
Add extra spice for stronger taste.
Serve with maple syrup or yogurt.