10-Minute Garlic Shrimp Easy Recipe
You confidently cook 10-Minute Garlic Shrimp Easy Recipe using plant based shrimp, sizzling garlic, and unstoppable dinner urgency tonight.
Because quick meals feel heroic, especially when hunger appears suddenly after long meetings and dramatic schedule changes.
This vegan garlic shrimp dish delivers bold flavor, proving fast cooking still feels impressively sophisticated.
10-Minute Garlic Shrimp Easy Recipe
A quick vegan garlic shrimp dish made with plant-based shrimp sautéed in garlic sauce and served with rice or vegetables.
Ingredients
Method
- Heat olive oil in skillet over medium heat.
- Add minced garlic and cook 1 minute.
- Add plant-based shrimp and cook 4 minutes.
- Stir in soy sauce, lemon juice, chili flakes, and black pepper.
- Cook another 3 minutes while stirring.
- Remove skillet from heat.
- Place cooked rice into bowls.
- Spoon garlic shrimp mixture over rice.
- Garnish with fresh parsley before serving.
Notes
Nutritional values (per serving)
Calories: 290Total Fat: 7g
Saturated Fat: 1g
Carbohydrates: 38g
Fiber: 3g
Protein: 16g
Vitamins and minerals (per serving)
Vitamin C: 20%Iron: 14%
Magnesium: 12%
Potassium: 10%
Vitamin B6: 15%
Additional notes / tips
- Use fresh garlic for stronger flavor.
- Add butter alternative for richness.
- Serve immediately for best texture.
- Sprinkle extra parsley before serving.
- Add steamed vegetables on side.
