Garlic Herb Alfredo Sauce Recipe

Garlic Herb Alfredo Sauce Recipe

Garlic Herb Alfredo Sauce Recipe turns basic pasta nights into something suspiciously impressive, like you suddenly developed chef-level instincts overnight.
You melt butter, swirl herbs, and build bold flavor while pretending this effortless elegance didn’t require dramatic kitchen confidence.
This sauce delivers creamy richness, aromatic depth, and serious main-character energy, because clearly your dinner deserves applause, not polite silence.

Garlic Herb Alfredo Sauce Recipe
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Garlic Herb Alfredo Sauce Recipe

A rich and creamy Alfredo sauce infused with garlic and herbs for enhanced flavor.

Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 3 servings
Calories: 280

Ingredients
  

  • 1 cup heavy cream
  • ½ cup grated parmesan cheese
  • 2 cloves garlic minced
  • 1 tbsp butter
  • 1 tsp dried oregano
  • 1 tsp dried basil
  • Salt and pepper to taste
  • Instructions in steps

Method
 

  1. 1 cup heavy cream
  2. ½ cup grated parmesan cheese
  3. 2 cloves garlic (minced)
  4. 1 tbsp butter
  5. 1 tsp dried oregano
  6. 1 tsp dried basil
  7. Salt and pepper to taste

Notes

Nutritional values (per serving)

Calories: 280
Total Fat: 24g
Saturated Fat: 14g
Carbohydrates: 5g
Fiber: 0g
Protein: 8g

Vitamins and minerals (per serving)

Calcium: 30%
Vitamin A: 18%
Vitamin B12: 12%
Phosphorus: 20%
Riboflavin: 15%

Additional notes/tips

Use fresh herbs for stronger flavor.
Cook on low heat to prevent curdling.
Add extra cheese for thicker texture.
 
 

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