Greek Yogurt Ranch Chicken Recipe
This Greek yogurt ranch chicken treats your taste buds better than most people treat your texts.
The vegan chicken turns creamy, tender, and surprisingly obedient.
The ranch flavors bring cozy comfort without judgment.
The whole dish feels soothing, simple, and perfect for nights when you need food that understands you.
Greek Yogurt Ranch Chicken Recipe
A creamy, tangy vegan Greek yogurt ranch chicken made with plant-based chicken, vegan Greek yogurt, herbs, garlic, and spices for a light, satisfying dinner.
Ingredients
Method
- Heat olive oil in a pan.
- Add vegan chicken strips and cook for 6–7 minutes until golden.
- Mix vegan Greek yogurt, garlic, onion powder, dill, parsley, lemon, salt, and pepper.
- Add sauce to the pan.
- Stir and cook on low for 3–4 minutes.
- Add optional veggies if desired.
- Serve warm with rice, pasta, or potatoes.
Notes
Nutritional Values (Per Serving)
- Calories: 360
- Total Fat: 12 g
- Saturated Fat: 2 g
- Carbohydrates: 32 g
- Fiber: 4 g
- Protein: 26 g
Vitamins & Minerals (Per Serving)
- Calcium: 18%
- Iron: 15%
- Vitamin A: 12%
- Magnesium: 13%
- Potassium: 14%
Additional Notes / Tips
- Add chili flakes for a flavorful kick.
- Use fresh herbs for a brighter taste.
- Add spinach for more greens.
- Pair with lemon rice for a fresh twist.
