Apple Slices with Peanut Butter Recipe
Apple slices with peanut butter prove healthy snacks can still flirt with indulgence, no guilt included.
Each crisp bite delivers sweetness, creamy richness, and a “yes, I snack like a queen” attitude.
Drizzle, spread, or dunk—peanut butter clings like a loyal BFF while apples provide satisfying crunch.
This combo doubles as a desk snack, quick breakfast, or emergency sweet fix you won’t admit to anyone.
Assemble, bite, and savor—because fruit plus nut butter equals culinary magic that feels naughty, yet vegan-friendly fabulous.
Apple Slices with Peanut Butter Recipe
Vegan apple slices paired with creamy peanut butter for a crunchy, sweet, and protein-packed snack.
Ingredients
Method
- Wash and slice apples into thin, bite-sized wedges.
- Arrange slices on a plate or small serving bowl.
- Spoon or spread peanut butter onto each apple slice.
- Optionally, sprinkle cinnamon, chia seeds, or chocolate chips for added flair.
- Serve immediately for optimal crunch and creamy satisfaction.
Notes
Nutritional Values (per serving)
- Calories: 210
- Total Fat: 10g
- Saturated Fat: 1.5g
- Carbohydrates: 28g
- Fiber: 5g
- Protein: 6g
Vitamins & Minerals (per serving)
- Vitamin C: 10%
- Calcium: 4%
- Iron: 6%
- Magnesium: 8%
- Potassium: 12%
Notes & Tips
- Use crisp apples like Honeycrisp or Fuji for maximum crunch.
- Natural peanut butter works best; stir well if oil separates.
- Add toppings like seeds, cacao nibs, or cinnamon for fun textures.
- Store unspread apple slices in an airtight container to prevent browning if prepping ahead.
- Perfect for kid-friendly lunches or emergency desk snacks for busy days.
