Cashew Cream Alfredo Sauce Recipe
Cashew Cream Alfredo Sauce Recipe lets you fake indulgence beautifully while quietly skipping dairy drama and pretending you planned this brilliance.
You blend cashews into silky goodness, creating creamy texture that feels luxurious while your fridge suddenly looks impressively wellness-focused.
This sauce delivers rich flavor, smooth consistency, and guilt-free vibes, because obviously you deserve comfort without negotiating with your jeans.
Cashew Cream Alfredo Sauce Recipe
A dairy-free Alfredo sauce made with blended cashews for a creamy, rich texture.
Ingredients
Method
- 1 cup raw cashews (soaked for 2 hours)
- 1 cup water
- 2 cloves garlic
- 1 tbsp olive oil
- 2 tbsp nutritional yeast
- 1 tbsp lemon juice
- Salt and pepper to taste
Notes
Nutritional values (per serving)
Calories: 220Total Fat: 16g
Saturated Fat: 3g
Carbohydrates: 14g
Fiber: 2g
Protein: 7g
Vitamins and minerals (per serving)
Magnesium: 20%Iron: 15%
Vitamin E: 18%
Zinc: 12%
Phosphorus: 22%
Additional notes/tips
Blend longer for extra smooth texture.Use warm water for easier blending.
Add more lemon juice for brighter flavor.
