Chai Tea Latte with a Splash of Vanilla Recipe
Chai tea latte whispers cozy promises while the vanilla splash pretends it’s sophistication, not sugar therapy for tired women everywhere.
The warm spices hug your senses tighter than your favorite sweater, while creamy milk does the heavy lifting in pure comfort.
Each sip feels like self-care, without the yoga pants or expensive candles judging you from across the room.
This latte delivers calm, sass, and flavor in one mug—because therapy isn’t cheap, but tea bags definitely are.

Ingredients
- Black tea bags: 2
- Almond milk: 2 cups
- Water: 1 cup
- Maple syrup: 2 tbsp
- Vanilla extract: 1 tsp
- Ground cinnamon: ½ tsp
- Ground ginger: ½ tsp
- Cardamom: ¼ tsp
- Cloves: ¼ tsp
Method
- Boil water in a saucepan, add tea bags, steep for 5 minutes.
- Stir in almond milk, cinnamon, ginger, cardamom, and cloves.
- Simmer 7 minutes, whisking occasionally.
- Remove tea bags, strain mixture if desired.
- Stir in maple syrup and vanilla extract.
- Pour into mugs, sip smugly like you’re at a café.
Chai Tea Latte with a Splash of Vanilla Recipe
Ingredients
Method
- Boil water in a saucepan, add tea bags, steep for 5 minutes.
- Stir in almond milk, cinnamon, ginger, cardamom, and cloves.
- Simmer 7 minutes, whisking occasionally.
- Remove tea bags, strain mixture if desired.
- Stir in maple syrup and vanilla extract.
- Pour into mugs, sip smugly like you’re at a café.
Notes
Nutritional Values (per serving)
- Calories: 110
- Total Fat: 3g
- Saturated Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
Vitamins and Minerals (per serving)
- Calcium: 18%
- Iron: 5%
- Magnesium: 7%
- Potassium: 6%
- Vitamin A: 10%
Additional Notes/Tips
- Use oat milk for extra froth.
- Add nutmeg for deeper warmth.
- Chill and serve over ice for summer sass.







