Nitro Cold Brew with Sweet Cream Recipe

Nitro Cold Brew with Sweet Cream Recipe

This nitro cold brew with sweet cream is basically caffeine dressed up for a red carpet event, smooth and unapologetically dramatic.
It pours like liquid velvet, frothy at the top, strong underneath, and glamorous enough to make your regular iced coffee jealous.
The sweet cream softens the bold flavor, giving your taste buds dessert vibes without the guilt trip of actual dessert.
Drink it when you need energy, sass, and a moment that feels like you’ve mastered adulthood—at least until the emails hit.

Nitro Cold Brew with Sweet Cream Recipe
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Nitro Cold Brew with Sweet Cream Recipe

A frothy vegan nitro cold brew topped with silky sweet cream for a refreshing, indulgent coffeehouse-style treat at home.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 servings
Calories: 120

Ingredients
  

  • Cold brew coffee: 2 cups
  • Plant-based heavy cream oat or coconut: ½ cup
  • Vanilla extract: ½ tsp
  • Maple syrup or agave: 1 tbsp
  • Ice cubes optional: 1 cup

Method
 

  1. Brew strong cold brew and chill well.
  2. In a bowl, whisk cream, vanilla, and maple syrup until slightly thickened.
  3. Charge dispenser with nitro cartridge and pour cold brew.
  4. Pour into glasses.
  5. Top with sweet cream.
  6. Serve immediately.

Notes


Nutritional Values (per serving)

  • Calories: 120
  • Total Fat: 6g
  • Saturated Fat: 3g
  • Carbohydrates: 12g
  • Fiber: 1g
  • Protein: 2g

Vitamins and Minerals (per serving)

  • Calcium: 6%
  • Iron: 4%
  • Vitamin D: 5%
  • Magnesium: 7%
  • Potassium: 8%

Additional Notes/Tips

  • Use oat cream for a thicker, barista-style foam.
  • Chill glasses before serving for extra café flair.
  • Add cinnamon or nutmeg for seasonal fun.

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