Classic Breakfast Casserole with Eggs and Sausage Recipe
Wake up, sunshine—this Classic Breakfast Casserole with Eggs and Sausage Recipe (totally vegan, don’t panic) is your brunch hero in disguise. Imagine a golden, hearty bake stuffed with savory “sausage,” fluffy “eggs,” and veggies pretending to be health. It’s cozy, easy, and makes you look like someone who plans mornings instead of surviving them. Perfect for lazy Sundays, hectic Mondays, or impressing guests who think you woke up early. This dish serves flavor, convenience, and drama—all in one casserole dish. So grab your coffee, queen, because breakfast just decided to get deliciously extra without the chaos.
Classic Breakfast Casserole with Eggs and Sausage Recipe
A hearty vegan twist on the Classic Breakfast Casserole with plant-based “eggs,” savory sausage, and veggies baked to morning perfection.
Ingredients
Method
- Prep the Oven: Preheat oven to 375°F (190°C). Grease your baking dish lightly with olive oil.
- Cook the “Sausage”: In a skillet, heat olive oil over medium heat. Add vegan sausage, onion, and bell pepper. Sauté 5–7 minutes until browned.
- Make the “Egg” Mix: In a bowl, whisk chickpea flour, plant milk, turmeric, black salt, and pepper until smooth.
- Add the Veggies: Stir spinach and seasonings into the sautéed sausage mixture. Mix well to combine.
- Combine and Bake: Pour everything into the baking dish. Spread evenly and bake for 35 minutes until firm and golden.
- Cool Slightly: Let it rest for 5 minutes before slicing.
- Serve and Slay: Garnish with fresh parsley and serve hot with toast, avocado, or coffee you actually finished before noon.
Notes
Nutritional Values (Per Serving)
- Calories: 320
- Total Fat: 11g
- Saturated Fat: 1.5g
- Carbohydrates: 34g
- Fiber: 6g
- Protein: 22g
Vitamins & Minerals (Per Serving)
- Iron: 25%
- Vitamin C: 18%
- Calcium: 14%
- Vitamin A: 21%
- Magnesium: 13%
Additional Notes/Tips
- Add mushrooms or zucchini for a veggie overload.
- Use vegan cheese for extra creaminess and flair.
- Make it the night before for stress-free mornings.
- Serve with a mimosa—because hydration is important.
- Reheats beautifully, even if your morning doesn’t.
